YOUTH GROUP!!!!
October 28th
We are serving Open Table! Each of you should bring two pans of our famous "Mac and Cheese."
Show up to the church with your Mac and Cheese at 4:30 on
TUESDAY!!
Don't forget to double your recipe!
Recipe for stovetop Mac and Cheese (in case you've forgotten).
Ingredients:
1/2 lb. elbow macaroni
4 tblsp. butter
1 tsp. salt
Fresh black pepper
1 jar of Ragu Cheddar Sauce
Direction:
In a large pot of boiling, salted water cook the pasta and drain. Return to the pot and melt in the butter. Toss to coat. Pour in cheese and add salt and pepper. Stir over low heat continue to stir for 3 minutes or until creamy.
Bring to the Church!